Banquet Chef (m/f), Gwalior in Gwalior, Madhya Pradesh

Your tasks:
- Supervise or coordinate activities of cooks or workers engaged in food preparation
- Order or requisition food or other supplies needed to ensure efficient operation
- Meet with sales representatives to negotiate prices or order supplies
- Determine production schedules and staff requirements necessary to ensure timely delivery of services
- Check the quality of raw or cooked food products to ensure that standards are met
- Determine how food should be presented and create decorative food displays
- Analyze recipes to assign prices to menu items, based on food, labor, and overhead costs
- Record production or operational data on specified forms
Your skills:
- Versatility, flexibility, and a willingness to work within constantly changing priorities
- Satisfactory physical condition to perform the duties required
- Strong organizational, problem-solving, and analytical skills
- Excellent customer service skills
- Proven ability to handle multiple projects that meet deadlines
- Strong ability to write and verbally communicate effectively
- Flexibility to meet schedule and skill requirements of the job
- Creative, flexible, and innovative team player
Location
Gwalior
jobid82282
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